Check out our quick and easy smoothie with fresh strawberries, bananas and tofu – ready in 5 minutes. Using silken tofu may sound strange for a sweet recipe but will give a creamy texture to the smoothie
Ingredients
silken tofu 150g
banana 1 ripe, sliced
strawberries 150g, sliced, plus a few extra to garnish
runny honey 1 tbsp
almond milk a splash
ice
Steps
01
Put all of the ingredients, except the ice, into a blender or food processor and whizz until smooth, adding a little extra almond milk if it’s too thick. Fill two glasses with plenty of ice, then pour in the smoothie. Garnish with extra strawberries.
Click on the star to select your rating for this recipe
It appears you haven't clicked on a star
This website uses cookies.
Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies notice.
X