Blue Cheese Dressing
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Posted by Lucy
24 servings
Prep Time
00 : 10
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Homemade blue cheese dressing recipe that's thick and tangy. Use it as a dressing for wedge salads, sauce for steaks, or dip for buffalo wings.
Ingredients
- 1/2 cup sour cream ((120ml))
- 1/2 cup mayonnaise ((120ml))
- 1/2 cup whole milk ((120ml))
- 1/4 cup blue cheese (crumbled, (30g, 1 ounce))
- 1 ½ teaspoon red wine vinegar
- 1 teaspoon lemon juice
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
Steps
01
In a medium bowl whisk together sour cream, mayonnaise, whole milk, blue cheese, lemon juice, garlic powder, salt, and pepper.
02
Break up the blue cheese crumbles as needed, the dressing will be smooth with some chunkier cheese pieces.
03
Alternatively, for a smooth dressing, blend the ingredients together in a blender until combined. Scrape down sides of blender cup as needed.
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